Overview of the Organization GFUD & BUKA is a restaurant brand and organization founded in December 2020. We specialize in catering services which include cooking local and intercontinental dishes to satisfy a wide variety of individuals. With a commitment to excellence, we are gradually becoming leaders in the hospitality sector, serving a diverse clientele. 1.2 Mission Statement At Gfud Restaurant, our mission is to delight our patrons with a diverse and delectable menu that caters to various dietary preferences, ensuring a delightful culinary experience for everyone. We are committed to sourcing high-quality, fresh ingredients, promoting sustainability, and creating a welcoming atmosphere where flavor and health converge seamlessly. Gfud is not just a dining destination; it's a celebration of wholesome, delicious, and inclusive gastronomy. 1.3 Vision Statement We go extra miles to make our customers/clients smile and come back again for more. And also make our suppliers and patners want to do more business with us. That is why our motto is Gfud Good Food. 1.4 OUR GOALS The following are our primary goals: • Establish a mutually beneficial business relationship. • Maintain and nurture an existing relationship. • Create a rear opportunity for our potential customers/clients to excel. • Ensure our customers/clients come back for more. • Maximize our opportunity to serve our customers/clients excellently. • Maximize our daily profit. • Delivering the best taste you can ever get. 1.5 Core Values Our core values define who we are and guide our decisions. They include: Integrity. Professionalism TASTY FOOD Teamwork. Diversity. Customer Satisfaction. Excellence. These form the foundation of our organizational culture.